Hotel Pere IV: Diner"al fresco" Rooftop

Includes:

• Rooftop dinner for 2 people with dishes to share: Crystal bread with tomato and Iberian ham, vegetable gyoza with passion fruit teriyaki sauce (3 per person), prawn salad with truffle mayonnaise, battered king prawns with sriracha sauce (2 untis per person), pulled pork taco, salt-baked red prawns (3 units per person) and beef tenderloi tataki with emy sauce(90 gr per person). For dessert: mango sorbed with cava
• Drinks not included..

Terrace Opening Hours:  Terrace open from 12 noon to 11.30pm. Opening hours may vary depending on weather conditions. Dinner served from May untill the end of October untill 22.30h.

Terms and conditions of use:

• The price of the experience is for 2 people

• The experience is valid for one year from the date of purchase.

• Once the purchase has been made, reservations must be made by email to hotelpiv@salleshotels.com or by telephone on +34 93.3209650.

• The experience is subject to hotel availability.

• Confirmation of purchase must be presented on arrival at the hotel.

• The experience is non-refundable

• VAT included in the price

If you want to buy the voucher as a gift please contact tiendaonline@salleshotels.com and we will send you a gift voucher via mail